Kinfork

Eat well, live happy. At Kinfork, we are passionate about connecting people back to the circle of life. All Kinfork foods are raised in Pennsylvania on soil-friendly family farms.

The co-operative comprises more than 45 farmer member-owners spread throughout the valleys east of State College, PA: Penn's Valley, Brush Valley, Sugar Valley, Nittany Valley, and Bald Eagle Valley.

Our farming community has a centuries-long heritage of loving and working the land. We respect the land by using horse-drawn equipment and by employing regenerative farming methods. Connect with Kinfork and experience the rich difference of a simple life. Let us supply your table with the essential farm-fresh fare: pasture raised meat and cheese. 

Choose Kinfork and experience rich difference of a simple life.

The retail shop is open from 8 a.m. to 4 p.m. Monday and Tuesday.

Wednesday thru Friday, 8 a.m. to 5 p.m. and Saturdays serving smash burgers and cheese steaks 10 a.m. to 2:30 p.m.

Kinfork is a proud member of the PA Preferred Program.