Guest Chef Dinner With Paul Herceg

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Guest Chef Dinner With Paul Herceg

Starts: May 20 06:00 pm

Ends: May 20 09:00 pm

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A Culinary Homecoming: Chef's Guest Chef Dinner with Paul Herceg - $110 per person

Mark your calendars for a special one-night-only culinary event! We're thrilled to welcome back the exceptionally talented Chef Paul Herceg to The Hublersburg Inn for an exclusive Guest Chef Dinner on Tuesday, May 20th at 6:00 PM. The price for this exquisite dining experience is $110 per person.

Prepare your palate for an unforgettable journey as Chef Herceg presents a meticulously crafted menu showcasing his innovative approach to fresh, seasonal ingredients. This is a unique opportunity to experience a curated selection of dishes, each thoughtfully designed to tantalize your taste buds and create a truly memorable dining experience.

Indulge in a symphony of flavors with Chef Herceg's exquisite menu:

  • Beet Cured Salmon: A vibrant start with delicate beet-cured salmon, served alongside crisp cucumber crostini, a touch of chili, and refreshing honey dew.
  • Duck Breast: Perfectly seared duck breast accompanied by sweet and savory tomato jam, creamy pommes dauphine potatoes, and a bright mint balsamic reduction.
  • Yellow Tomato Gazpacho: A refreshing chilled soup featuring yellow tomatoes, balanced with a sweet berry agrodolce, cucumber, and a hint of spice from chili oil.
  • Salad: A vibrant intermezzo of asparagus crema, curry-roasted carrots, and Marcona almond gremolata.
  • Cava Yuzu Thyme Granita: A palate-cleansing burst of citrus and herbal freshness.
  • Fennel and Black Pepper Crusted Scallop: Pan-seared scallop with a flavorful crust, served with bitter radicchio and a light fennel cream espuma.
  • Braised Lamb Pasta: Tender braised lamb served over pappardelle pasta with a rich tomato lamb demi, cured egg yolk, and creamy Butta Schaffe Goat Essa cheese.
  • Bourbon Salted Caramel Corn Ice Cream: A sweet and unique finish with bourbon-infused salted caramel corn ice cream and a delicate tajin tuile.

Reservations are essential for this exclusive one-night event. Don't miss your chance to experience the culinary artistry of Chef Paul Herceg at The Hublersburg Inn.

Call Now to Reserve Your Table: 814-383-2616

We look forward to welcoming you for an evening of exceptional food and great company!

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