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Happy Valley Culinary Week

5th Annual Happy Valley Culinary Week 

~ June 12- 18, 2017 ~


Happy Valley Culinary Week is a seven-day celebration of the art of cooking, local foods and the chefs who prepare them. Events and demonstrations will be scheduled throughout the week; Culinary Week menus will be featured at participating restaurants.

Culinary Week restaurants will offer a discounted, multi-course fixed price menu during their hours of operation, so diners have an opportunity to sample cuisine from a broad selection of restaurants at an affordable price, providing special cuisine at incredible value. Most meals are three courses including an appetizer, entrée and dessert. Click here for recipes from last year's participating chefs!

In addition to great menus available all over the area, fun events will be held to further celebrate local food and the chefs who prepare it. While the schedule for 2017 is still being arranged, restaurants will be hosting special events like chef demos. And don't miss the live music and food festival at South Hills School of Business & Technology on Thursday June 16! Stay tuned for more information as 2017 Happy Valley Culinary Week shapes up.

And, as always, we'll be offering fantastic prizes online through social media. So stay tuned to Facebook, Twitter and Instagram for our contests and giveaways. Join in the conversation with #HappyCulinaryWeek!


--- Check out the mouth-watering menus from the 2016 Participating Restaurants! ---


The Field Burger and Tap   Allen Street Grill   Corner Room   Harrison's Wine Grill & Catering   Hi Way Pizza

Website | Menu

  Website | Menu   Website | Menu   Website | Menu   Website | Menu
  Liberty Craft House   Deli   The Dining Room at the Inn  
Website | Menu   Website | Menu   Website | Menu   Website | Menu   Website | Menu
        Gigi's Southern Table        
        Website | Menu        



Questions? Contact us at


Pizza for Happy Valley Culinary Week Happy Valley Culinary Week at South Hills Rotelli Chef Demo
Pizza served at Happy Valley Culinary Week Outdoor Food Festival at South Hills School Rotelli Chef Demo